Turn leftover fruit into these peach and plum bran muffins. Photo / Babiche Martens These peach and plum bran muffins are so simple and so delicious. Who doesn’t like a good bran muffin stuffed full ...

Note: Joanne Chang uses Bob's Red Mill brand of wheat bran. She always uses crème fraîche, but sour cream could be substituted. From "Baking With Less Sugar," by Joanne Chang. Place a rack in the ...

Dee Ferris wrote to me looking for a moist bran muffin recipe. Every recipe that was sent in was different. I chose this one because I liked the notion of having bran muffin batter in the fridge and ...

“We’ve made over the bran muffin using maple syrup for delicate sweetness, plain yogurt for moisture, and two forms of bran (cereal and wheat) for structure and fluffiness,” Stewart wrote on Instagram ...

Mom deserves a freshly baked breakfast in bed on her special day. But indulging her desire for a lazy morning doesn’t mean you can’t also respect her efforts to eat healthy. So we crafted a Mother’s ...

"There are times I need to grab something that’s nutritious for breakfast while on the go. I love muffins and so when I decided to create some mini loaves it seemed like a perfect creation." ...

Just because a muffin contains bran doesn’t mean its good for you. That’s why we chatted with registered dietitian Julia Robarts, RDN, based in Boston, about how to make a healthy—yet delicious—bran ...

Heat the oven to 400°F. Place a paper baking cup in each of 12 regular-size muffin cups, or spray just the bottoms of the cups with cooking spray. Place cereal in a resealable food-storage plastic bag ...

A search of our old recipe files uncovers a reader's favorite recipe from 1981. (Grant Butler/The Oregonian) We love it when we hear from readers who have held onto treasured recipes that they've ...

Pastry chef Belinda Leong remixes a high-fiber breakfast classic, looking to carrot cake for inspiration. Yes, you can add cream cheese frosting if you want. Belinda Leong is a James Beard ...

Add Yahoo as a preferred source to see more of our stories on Google. “We’ve made over the bran muffin using maple syrup for delicate sweetness, plain yogurt for moisture, and two forms of bran ...