Though the city is also famous for beefy Italian sandwiches, tomato-topped hot dogs, and even a thin-crust style of pizza, it's hard to talk about Chicago cuisine without mentioning deep-dish pizza.
In a large pot, heat olive oil and butter over medium heat. Add the diced onion. Sauté until the onions are translucent, about 5-7 minutes. Stir in the minced garlic and cook for an additional 1-2 ...
Craving deep-dish pizza? Explore Illinois’ best spots, from Chicago classics to hidden gems, where thick, cheesy perfection meets legendary flavor.
Deep dish pizza has been called a lot of things: tourist food, a "Midwestern mutation" (Anthony Bourdain), and "a f—ing casserole" (thanks, Jon Stewart). Say what you want, deep dish pizza IS pizza, a ...
National Pizza Day is just around the corner, a delicious celebration of America's all-time favorite food. Many cities across ...
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