This cucumber salad side dish balances tangy Chinese red vinegar with rich shallot oil and crunchy fried shallots. It’s fresh, light, and perfect alongside Chinese-inspired meals.

This tiny addition to a simple cucumber salad packs a tangy punch, and you can kick the fresh side's flavor up a few more ...

PITTSBURGH (KDKA) -- Rania Harris is continuing her farmers market series with some fresh produce ingredients! Katie O'Malley is back in the kitchen to help. In a colander, toss the cucumber pieces ...

Are you looking for a new and exciting way to make a sandwich or wrap? Try using roasted seaweed and rice as a base! Simply top the seaweed with rice, your favorite protein, vegetables, and pickles, ...

1) Preheat your grill to medium-high heat. 2) In a skillet, heat the olive oil over medium heat. Add the sliced onion and bell pepper. Cook, stirring occasionally, until the vegetables are tender and ...

We may receive a commission on purchases made from links. Cucumbers can make your recipes sing. They show up as toppings on salads, in a variety of tangy sauces, and even in some refreshing drinks.

Bring a medium pot of salted water to a boil over high heat. Trim ends of cucumbers. Place cucumbers in a plastic bag and use a rolling pin to smash into irregular, large-bite-size pieces. In a big ...

Peel the cucumber and slice it in quarters lengthwise. Use a sharp knife to cut the thin strip of seeds (lengthwise) from each quarter. Discard the seeds. Chop the cucumber very finely. Put the ...

They’re both green gourds that peak during the warm summer months, but you probably know you can’t use cucumbers to make zucchini bread. So, what actually sets zucchini and cucumbers apart? Beyond ...

This Seared Trout with Tomato-Cucumber Quinoa Salad is a vibrant, heart-healthy dinner perfect for warm evenings. Rich in omega-3s and lean protein, trout is a smart alternative to salmon and cooks in ...