At an Ethiopian or Eritrean table, a meal isn’t a meal without injera: a thin, spongy flatbread made of teff flour, a type of grain found in Eastern Africa. In many homes, the stew, vegetables and ...
Ethiopian funk invades Washington as Debo welcomes lounge lizards to the Kennedy Center’s Atrium on the Roof Terrace level for an extraordinary happy hour. The energetic Boston-based band founded by ...
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