The rapidly evolving technology can solve problems with supply chain, environmental changes and sustainability, while also ...

In this column, the author describes how precision fermentation is changing the way we produce food with sustainability in ...

Fermentation enhances food preservation ... since these beneficial bacteria are often killed during processing. You can look for yogurts that contain live cultures to ensure you get your probiotic ...

The global precision fermentation ingredients market is projected to grow from USD 2.8 billion in 2023 to USD 36.3 billion by ...

Precision fermentation is fast becoming a key part of the world of food. More precise than traditional or biomass fermentation, it’s a tool through which to develop flavours, vitamins, plant-based ...

Teagasc is seeking tenders to develop a business case for the establishment of a pilot scale precision fermentation plant.

processing techniques, and environmental conditions, require further investigation. A study published in Food Materials ...

This technique is very common in several Africa countries, where access to electricity can be limited, making food preservation a challenge. "In Africa, babies' first meals are made using ...

Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize their health benefits. Many will remember the sourdough bread-baking ...

Pow.Bio Fermenters Pow.Bio Fermenters ALAMEDA, Calif., March 05, 2025 (GLOBE NEWSWIRE) -- Pow.Bio, a leader in innovative ...

Operation begins with focus on developing new, more efficient ways to extract proteins from plant-based sources and through ...