If you don't use your all-purpose and refined flours very often, your best bet is to store them in the freezer as well. If ...

Freezing cinnamon roll dough before baking it can be the perfect solution to busy Saturday mornings or a leisurely family ...

bowl of flour on a wooden table with kitchen utensils in a basket at the back - Alberto Guglielmi/Getty Images In case you haven't heard, there are several places to keep your flour in addition to the ...

Looking for the best way to freeze your extra pizza dough? Use this clever tip before you toss it in the freezer. Your future ...

Pantry pests can spoil your flour and sugar. Simple methods can keep your kitchen safe. Use airtight containers to seal out ...

Bread has a notoriously short shelf life.

The holiday season can get busy, and being able to prepare yeast bread dough ahead of time and freeze it for later use could save time, said Kansas State University food scientist Karen Blakeslee.