Old school bread pudding turns simple torn bread into a rich traditional dessert using 500g bread, 300ml whole milk, 300ml cream, 500g dried fruit, 150g light muscovado sugar, 2 beaten eggs, 2 ...

Apple desserts are always a hit. The crimson fruit offers both sweetness and tang that shines in turnovers, crisps and pies. But my favorite apple dessert is this easy apple bread pudding flavored ...

Combine cream, milk, evaporated milk, eggs, sugars, vanilla, spices and salt, and whisk together. Toss bread cubes with ...

Raspberries and redcurrants aren’t in season until later in the summer, but I can never wait for them to make my first summer ...

When the weather cools down, our natural instinct is to reach for heavy, predictable comfort foods. But sticking to the same ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...