Pan fry fish in olive oil until golden brown and fish starts to flake apart. Remove fish from frying pan. Remove excess grease from frying pan. Add shallots, capers, lemon juice and wine to pan.
FINDLAY — Four-year-old Brooks DeWitt eventually grew tired of all the candy he was given during Saturday’s Findlay Walleye Festival parade. “But he loves it,” said his mom, Whitney DeWitt. “He loves ...
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