Add Yahoo as a preferred source to see more of our stories on Google. Every night, an employee at Eda Johnson’s new restaurant in the Stadium District dons a mask and heads downstairs to a storage ...

Jay Yoo had just opened his Philly cheesesteak restaurant in a former Herfy’s Burgers when the same health inspector who had given him the green-light returned three hours later to shut him down. The ...

This change is often driven by experience rather than planning. Many restaurant owners tend to overlook grease trap maintenance until it begins to affect daily operations. ” — Miko Del Rosario, ...

Add Yahoo as a preferred source to see more of our stories on Google. Rolls House, a Korean restaurant in Tacoma’s South End whose owner called attention to the city’s cumbersome and sometimes ...

Tacoma restaurant owners say the city’s rules on grease traps are costing them time and money, stifling development and discouraging culinary creativity. They want relief. The City Council, in what it ...

Every restaurant needs to cook, and cooking produces exhaust, grease, and noise. In New York City, the mechanical systems ...

CHARLESTON — The greasy underbelly of the food industry is delaying openings and costing area restaurant owners tens of thousands of dollars — and sometimes much more. Upper King Street cocktail bar ...

Green Oil Recycling Suctioning the Grease out of a Grease Trap at The World Trade Center Hidden Hazard: Neglected Grease Traps Plague NYC Restaurants and Waterways. Dirty Grease Traps Clog Sewers and ...

Every night, an employee at Eda Johnson’s new restaurant in the Stadium District dons a mask and heads downstairs to a storage room with a clipboard and a pen. The mission is to scrape the gunk out of ...