Butter has always been a staple, but it is rarely made at home. It shows up wrapped in paper, already salted or unsalted, and ready to go. That convenience has slowly pushed the process out of sight.

Laura Regensdorf lives in Brooklyn with her hound mix, Pina, who has turned out to be a great conversation starter in the neighborhood.

Forbes contributors publish independent expert analyses and insights. Do you have a way with words? You could turn your prowess with pronouns, verbs and adjectives into a lucrative side hustle when ...

From tap to purified water, there are nine types of water. Each has its own set of pros and cons in comparison to each other. Distilled water is one of these nine types. And despite what you may think ...

“How to make decisions quickly” was a question audience members asked so often in the Q&A section of my trainings and keynotes that I developed a resource to help them do so. I’m now making it ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Haupt is a health and wellness editor at TIME. Haupt is a health and wellness editor at TIME. Chris Duffy isn't going to sugarcoat it: Making friends as an adult is hard. If you’ve ever tried to ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

From casual users to the social media savvy, everyone should know these simple steps to make a Facebook post shareable When creating a post, tap the audience selector (globe icon) and choose “Public” ...

It’s no secret that making a movie can be difficult. Even after establishing himself as an Oscar-winning legend, Martin Scorsese labored over “The Irishman” for more than a decade. George Miller’s ...