The Jewish New Year celebration, Rosh Hashana (literally “head of the year”), begins at sundown on Sunday. It’s a period of solemn yet joyous celebration and reflection, a holiday that I have long ...
Celebrate the Fourth of July this year with more than hot dogs and ribs. Dishes such as marinated beef brisket, grilled shrimp and mini hamburgers with fruity salsa will impress, no matter if you're ...
As part of a special six-part series called "Impress The Chef," each of the anchors was given an assignment: Prepare a home-cooked meal for resident chef Bobby Flay. Cook rice as directed (no butter).
When you cook and slice and freeze, make sure you have plenty of sauce on the brisket to keep it moist when you re-heat it on Thanksgiving morning. In saucepan warm butter, olive oil, and ...
Brisket is a favorite beef cut for barbecue competitions, such as this 2010 one in Slidell. (The NOLA.com | The Times-Picayune archive) A couple of weeks ago when I slow-cooked a beef brisket for ...
Let's get this out of the way early: you don't need a Passover brisket recipe, because you will never make one that is better than your grandmother's, and you wouldn't even try. But maybe you're ...
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