As the air gets cooler, there’s nothing better than warming up with a comforting bowl of soup. And when it comes to flavor, Mexican soups are in a league of their own. From hearty stews like pozole to ...

From classic chicken noodle variations to pho, pozole, and ramen, keep these chicken soup recipes in your back pocket for ...

This Mexican Street Corn Soup has all the flavors you love from Mexican street corn all bundled up into one comfort food soup ...

Discover a flavorful twist on traditional noodle soup with this Cheesy Mexican Noodle Soup recipe! Created by Lydia Martinez and featuring Cache Valley Cheese, this easy-to-follow recipe will ...

In a Dutch oven, heat 2 tablespoons oil over medium heat. Working in batches if necessary, add tortilla strips and fry until crisp, about 4 minutes, turning with tongs as needed so strips brown evenly ...

You might think that menudo and pozole are similar, but if you saw them side by side, you'd realize just how distinct these ...

When it comes to Mexican soups, you’re likely familiar with common dinner menu items like black bean soup or tortilla soup, both of which we have recipes for here at Salon Food. But you may not yet ...

Author Susana Villasuso explains in her new book, ‘Sobremesa: Tasty Mexican Recipes for Every Day’ (Interlink Publishing), that the literal translation of sobremesa is ‘on the table.’ But that is a ...

“Soup is a warm way of getting to know a culture and its people,” writes cookbook author Pati Jinich. She calls this vivid soup made with oysters and chipotles in adobo one of her all-time favorites.

There is quite a bit of familiar imagery in the works at Chapman University’s Hilbert Museum of California Art, which boasts one of the largest collections of California narrative art and reopened in ...