Around the mid-20th century, newspapers might have described a world leader eating this meat spread. However, it has fallen ...

Francesca Balossi Restelli: "They put the meat inside, covered it with a baked clay lid, and cooked it for hours, even all ...

Archaeologists in Turkey uncover a 3,000-year-old Hittite oven, revealing ancient meat cooking traditions at Arslantepe.