The original recipe of the famous tropical drink, the first Piña Colada cocktail was created at the Caribe Hilton in Puerto Rico and is made with silver rum, coconut cream, and fresh pineapple juice.

The Piña Colada Pickleback is an even bolder reinterpretation: served in two unmarked glasses, one holds tart pickled pineapple brine, while the other contains sweet, viscous coconut fat-washed ...

pineapple juice, white rum and ice, but has seen many iterations over the years. From the famed frozen piña colada at London’s Ridley Road market to the champagne piña colada served up in ...

Flanker Kitchen & Sporting Club recently opened it's latest pop-up bar: The Hidden Boot Saloon - a Western-themed bar, ...

They’re serving a habanero-spiced pineapple margarita served with their Jalapeño Hellfire ... For a lighter, more floral take on a piña colada, the bar team at Royal Izakaya swaps some rum ...

Vodka brand CÎROC has added a new flavour to its ready-to-drink (RTD) range called Colada. The sparkling mixed drink comes in a 250ml can and is made of CÎROC Vodka, pineapple and coconut flavours ...

Cîroc has unveiled a new coconut flavour RTD, Cîroc Colada and is also bringing back its coconut-flavoured vodka, Cîroc ...