There’s a version of this chicken empanada recipe I tried years ago that I thought was perfect — until my kids pushed it around the plate. Then I tried another. And another. This is the one that ...

In 2022, pre-orders for my cookbook, Diasporican: A Puerto Rican Cookbook, started to roll in. In parallel, I noticed a lot of social media cooks—who were not Puerto Rican—using adobo in their recipes ...

Adobo is a versatile Puerto Rican seasoning that pairs perfectly with chicken. Adobo adds depth, a golden color, and balanced ...

Vibrant, transportive Puerto Rican flavors are influenced by indigenous Taíno people, Spanish settlers, enslaved people from Africa, and the ingredients growing on the Caribbean island. Annatto and ...