Seattle cooks tend to be healthier, add a little more Asian flare, and use more fish than the rest of the country, according to the data from Allrecipes.com. This week on KIRO Radio’s Seattle Kitchen ...

SEATTLE — Cynthia Nims is a Seattle food writer, cookbook author and culinary consultant. And one of her most prized possessions is a tattered folder full of recipes that belonged to her mom. “It is ...

Recipe of the Week: French onion galette with truffle apple salad. Pour a glass of wine and enjoy this galette. Recipe of the Week: Ciudad's Baked Kofta With Sauces. Recipes for Seattlemag.com’s ...

Michael Twitty was asked to help find a writer for a proposed cookbook about food from the American South. He eventually ...

SEATTLE — Because Valentine's Day often means busy restaurants and bars with long wait times or full reservations - some local businesses are "spreading out" the opportunities to celebrate. Dukes ...

First-quarter South Seattle Community College culinary student Michael Brown won top honors in the American Lamb Board's "Fall in Love with Lamb Recipe Contest Seattle." His autumn-inspired winning ...

Seattle chef and restaurant owner Tom Douglas shares recipes for 13 memorable meals in “Tom’s Big Dinners: Big-Time Home Cooking for Family and Friends,” written with Ed Levine, Shelley Lance and ...

I was skeptical a few weeks ago when I was descending the Pike Street Hill Climb and saw a shop advertising gourmet cookies made with whey protein. So I decided to check them out. Zoom in: Get Baked ...

Seattle-area startup Fexy Media sold two of its food-related web properties — Serious Eats and Simply Recipes — to IAC-owned Dotdash in an all-cash deal. The two websites reach a combined 16 million ...