On the wild side, government regulations that tried to help only fueled a reckless race to catch as much fish as possible: ...

Time to scale back on the fish. People who frequently eat seafood might have an increased risk of exposure to so-called “forever chemicals.” The toxic chemicals, referred to as PFAS, made headlines ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Humans have consumed meat all throughout history, but more recently ...

Chef Andrew Zimmern, 64, really wants you to eat more seafood. The author and TV personality is best known for his television ...

Lobster season is under way in Florida. Through March 31, many Southwest Floridians trailer their boats and head to the Keys to gather as many spiny lobsters as legally possible for feasting and ...

Are you eating enough seafood? It’s full of vitamins, minerals and protein, and it’s an excellent source of omega-3 fatty acids, a critical nutrient that our bodies need but can’t produce. Studies ...

Seafood is tasty and packed with nutrients. That's why it's often recommended as part of a healthy eating plan. A cornerstone of the widely revered Mediterranean diet, seafood has a number of benefits ...

In early March, Ash Wednesday commenced the season of Lent, a 40-day period leading up to Good Friday. For Christians, the tradition commemorates Jesus’ 40 days of fasting in the desert. During the ...