With about five minutes of prep involved — and no rise time at all — it’s a startling easy yet impressive addition to any St. Patrick’s Day feast. So if you’re cooking today, volunteer to make the ...

There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection. It’s slightly sweet because of the ...

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WASHINGTON, D.C., USA — It is said that you should love thy neighbors, and I certainly do! The sentiment was solidified about five years ago when a casserole of macaroni & cheese and homemade bread ...

STATEN ISLAND, N.Y. — Kathleen Gorman of Annadale presents her Irish soda bread recipe to curious cooks, a formula that incorporates raisins and optional caraway seeds. Truth be told, this is not a ...

An Irish friend taught me the most important step to take when making Irish soda bread, the one technique that makes the bread different from any other quick bread. It is essential, she tells me, to ...

Originally a religious holiday, St. Patrick’s Day is now more commonly celebrated as a secular holiday filled with Irish foods and green beer. Hold the beer for me, and I’ll head straight for the ...

On a recent trip to Dublin, I took a cooking class – one of my favorite things to do when I travel. I love taking cooking ...