Growing up, I ate my fair share of potatoes, but my go-to was always something Southern—mashed, fried or smothered in butter. But as I’ve explored more global flavors, I’ve found a traditional Irish ...

Can’t decide between a crispy latke and a pile of creamy mashed potatoes? Make boxty. Crunchy on the outside, soft and fluffy in the center, these Irish potato pancakes give you the best of both ...

Brandon Boudet is the executive chef and co-owner at Tom Bergin's Old Horseshoe and Thoroughbred Club. He is serving his spin on a traditional Irish Boxty, filled with summer squash, spinach and a ...

YORK, Pa. — With St. Patrick's Day coming up on Monday, the festivities have already started in the FOX43 kitchen! Adrienne, Harry and Yanni Tassou from Olivia's in Gettysburg stopped by to prepare a ...