In the midst of harvest-season, National Farmer's Day recognizes the hard work of the men, women and families who put food on ...

WEST LAFAYETTE, Ind. — Corn crops have a voracious appetite for nitrogen. Purdue University scientists are investigating whether mulching Kura clover, a perennial legume, can provide sufficient ...

Emeral Ash Borer University presents "Emerging Sassafras Wilt in Indiana" webinar, hosted by Olivia Bigham, PHD student at Purdue University Department of Forestry and Natural Resources. Since 2019, ...

WEST LAFAYETTE, Ind. — The healthy dietary choice seems easy. Consuming fish oil or seafood along with their omega-3 fatty acids — good. Consuming too much red meat along with its omega-6 fatty acids ...

“The Voyager Scholarship has 100 scholars every year, this year being only the third cohort,” explains Neuman. “It’s a two-year program, providing last dollar financial aid to cover any final ...

In urban environments, it’s easy to overlook the vital resource hidden beneath the concrete and skyscrapers: soil. Yet this fundamental element is essential to our ecosystem, supporting both food ...

Through the first month of the 2024-2025 marketing year, two distinct patterns in Indiana corn basis have emerged. First, basis levels in the Northern and Eastern parts of the state began September ...

WEST LAFAYETTE, Ind. — Around two-thirds of consumers have used a food-ordering app at least once for takeout, delivery or both, according to the September 2024 Consumer Food Insights Report (CFI).

As we recently had the career fair and many people are busy applying for internships, I thought it would be a good idea to share about my internship this past summer. This past summer I interned with ...

Hurricane season is upon us in the United States, and Hurricane Helene and Hurricane Milton have caused extensive devastation to the southeastern part of the country. While it is too soon to know the ...