Owner Thomas Fuks met his chef Kevin Dray at Burning Man a few years ago, melding bottle service with caviar dishes ...

A new study published on September 30, 2024 by UC Berkeley’s Institute for Research on Labor and Employment says California’s ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

The Raphael Francois-led French restaurant boomed during the pandemic but has struggled with the crush of post-pandemic costs ...

A salted caramel cookie topped with ice cream or bread pudding slathered in imperial stout caramel stand in as the dessert ...

A lot of places claim to be kid-friendly, but I can’t think of an easier gathering spot in Los Angeles for bigger groups ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...

The 90-year-old Original Farmers Market is home to more than 100 vendors, including newer businesses like regional Chinese ...

Particularly with Japanese food, he has experience and technical ability that I simply don’t have,” says Lett, whose ...

During one of the hottest months of the year Los Angeles’s newest barbecue spot opened in Arlington Heights (near Mid-City).

Gov. Newsom recently signed a bill (AB 3206) allowing Intuit Dome’s members-only club to serve alcohol until 4 a.m., reports ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...