These sheet-pan recipes combine chicken with tasty fall produce like sweet potatoes, carrots, squash and Brussels sprouts for a simple seasonal dinner.

The magic sauce is the star of this weeknight dinner. A blend of sweet honey, smoky paprika, and a touch of heat perfectly ...

Sheet-pan dinners are easy to prep and clean up, making them a go-to weeknight meal for many people. For a dinner that pops ...

A very easy recipe for a Mexican style grilled chicken absolutely packed with flavor. This starts with a chipotle and beer ...

Alex Guarnaschelli bucked health food trends, turning a classic chicken dish into comfort food. While change is controversial ...

Beyond Idli and Dosa, South India offers a world of exquisite Biryanis. From the royal Hyderabadi Dum Biryani to the fiery ...

Thaipun adapts her family’s recipe into a punchy, charred barbeque chicken — and shares smart ways to use any leftovers (if ...

“Growing up, my family didn’t eat out very often,” says chef Samin Nosrat. “But when we did, it was almost always at a Persian chelo kababi, where we’d each order a humongous platter of buttery ...

Gus’s World Famous Fried Chicken has been around for 60 years and is beloved for its high-quality and peppery kick that is the ideal amount of spice without being overwhelming. “Gus’s uses a spicy ...

Heat two tablespoons of olive oil and 50g butter in a deep ovenproof frying pan or casserole dish. Add the chicken breasts and fry on a medium-high heat, for five to 10 minutes each side, or until ...

Across the state, buffets keep that rhythm alive with recipes seasoned by memory and time. Crispy, golden pieces land on ...

Add articles to your saved list and come back to them anytime. This recipe appears in a collection. See all stories. Trained at legendary Californian restaurant Chez Panisse, Samin Nosrat taught home ...