Cupid and Aphrodite have nothing on this epic lineup of Valentine’s Day desserts, from the fresh and foolproof to the deeply rich and decadent. After all, nothing says I love you more than taking the ...

Valentine’s Day, always celebrated on February 14, was, is and will continue to be an excellent date to celebrate loved ones. Oftentimes, that celebration involves a romantic dinner. With Valentine’s ...

When it’s cold, a warm doughnut might be just the comfort food you need for breakfast, snack or dessert. Many families, parents and kids alike, love to explore and try these scrumptious sweets ...

Mini Cupcakes: As mentioned, all locations of Sprinkles Cupcakes offer the Vegan Red Velvet daily, and if you plan ahead, you can enjoy it as minis. Mini cupcakes are available if ordered at least 24 ...

Preheat oven to 180ºC and grease 2 x 22 cm cake pans. Beat together the oil, sugar and eggs until light and fluffy. Mix in the yoghurt, vanilla, vinegar and food colouring. Sift in the dry ingredients ...

So what has Sage’s comments section so up in arms? Veganism — and chef/owner Mollie Engelhart’s turn away from the strict practice. For about 13 years, Sage was known as Sage Vegan Bistro ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. It was a no brainer for me to participate in Veganuary 2025—that is, eating ...

But while following plant-based eating may be better for us and the planet, it can take time and effort to consistently create interesting, nutritionally balanced vegetarian and vegan meals.

and a refreshing vanilla bean cake with berry compote. Delight in red velvet, carrot, fun confetti, and tropical pineapple upside-down cakes. These diverse flavors ensure your 2025 celebration is ...

Rainbow sprinkles and juicy strawberries combine to make the ultimate birthday cake in this recipe from the Orchids + Sweet Tea: Plant-Forward Recipes with Jamaican Flavor & Southern Charm cookbook.

Goyas Café and Bakery at Kirwan's Lane Red Velvet cake from Goyas was one of Galway’s best-kept secrets, but now the bakery that created it will be turning its ovens off. The family business ...

Top with rainbow sprinkles and serve. DON'T MISS OUT: Get breaking news, recipes, and our weekly vegan deal by signing up for our FREE VegNewsletter ...