“Ogusokumushi,” or the deep-sea giant isopod called Bathynomus doederleinii by its scientific name, is always a favorite among aquarium visitors. Its body is about 10 centimeters ...

In recent years, supergiant isopods, including B. vaderi, have gained popularity as a delicacy in Vietnam. Known locally as bọ biển or "sea bugs," their taste is often compared to lobster.