A fusillade of Stop Sales hit the food in the sushi station refrigerator, where food needed to be at or below 41 degrees to keep away bacteria breeding grounds. The refrigerator measured 68 degrees.

The bill would prevent in public water systems "the use of any additive included primarily for health-related purposes." ...

Insects and filth — and food stored so that it’s vulnerable to standing water or human fluids ... Here’s some of what Florida Department of Business & Professional Regulation inspectors ...