Chinese consumers can’t get enough of durian, a fruit so pungent it’s banned in Southeast Asian airports
Yet Chinese consumers can’t get enough of it. China's imports of the fruit have more than doubled in the last five years, and ...
China’s appetite for fresh fruits keeps rising, as imports in the first 11 months of 2024 reach $17.7 billion
New Zealand kiwifruit, Spanish persimmons, Chilean cherries, and a growing array of premium overseas fruits are bringing vibrant flavors to Chinese consumers. With the expansion of China's ...
China’s growing appetite for durian spurs market innovations
A Shenzhen restaurant has gone viral online after launching a 199-yuan-a-head buffet featuring more than 200 durian dishes.
Jewish Telegraphic Agency1y
Why most Asian Jews use imported etrogs on Sukkot even though their countries grow the fruit
The fruit is well known in China as a medicine used to treat everything ... on Jewish law have for decades debated whether etrogs grown in Asia meet the standards for ritual use.
The strange history of citrus fruit spans ancient China and Rome to the Renaissance and today's lunchbox
The discovery that scurvy, a debilitating illness caused by vitamin C deficiency, could be treated with citrus fruit ...