Clams are typically cooked by steaming them in a covered pot (or pan) for approximately 3 to 5 minutes until their shells ...

Home canning is a popular way to preserve the freshness of homegrown food. Kansas State University food scientist Karen ...

Learn how to properly store your opened canned foods to ensure food safety, and maintain the quality of your goods.

Discover how and when to rinse canned vegetables before cooking, and if rinsing has any positive or negative effects.

The ByWard Market restaurant has the wine list and the Canada’s 100 Best clout, but after two wildly different visits, it can take more than a reservation to have a great night.

There’s nothing quite like the taste of fresh strawberries, but their season is short. If you find yourself with an abundance ...