Pineapple rasam is a special variation of South Indian favourite- rasam! The addition of juicy pineapple adds flavour and taste to the recipe. First add the tuvar dal, pinch of haldi and salt in a ...

Payasam is a traditional South Indian kheer. This one's made with chunky pineapples and nuts. Add the coconut milk and when it comes to a boil, add the chironji and cook till it becomes tender.

Vazhakkulam, the pineapple town of the state, will host ‘Pineapple Utsav-2014, a national-level pineapple fair-cum-farmers meet from January 18 to 20. The meet is jointly organised by the Kerala ...