However, a key ingredient used in Chinese food – Ajinomoto, also known as monosodium glutamate (MSG) – poses significant health risks. Dietitian Alka Karnik sheds light on its harmful effects and ...

Modern Chinese restaurant Hakkasan will close the doors of its original Hanway Place location in London later this week after nearly a quarter of a century in business. Opened by Alan Yau, the vibey ...

Prof Chan’s director of U.S. operations Chi Zhang isn’t new to New York’s Chinese restaurants: He was a co-founding partner of Shanghainese noodle bowl restaurant Yaso Noodle Bar ...

When Chinglish Cantonese Wine Bar and its sibling next door, Kosher Chinglish, abruptly closed last summer in Boca Park, Las Vegas lost beloved destinations for modern Chinese cooking blended with ...

KUALA LUMPUR, Feb 24 — Chinese brands are making significant inroads into the Malaysian market, leveraging competitive pricing and quality to attract local consumers. From food and beverage chains to ...

The oldest Chinese restaurant in California, and likely in the entire country, is officially on the market as its owners prepare for retirement following an unexpected surge of popularity more ...

Bringing something of that ilk, but with a broader menu, is Hana Izakaya on Capel Street ... just rounds of food as you fancy. In fact the service is notably good. Plates of sushi fly past ...