Easily the most nostalgic Chinese New Year dish for us, this Fish Maw Soup recipe creates the festive new year soup from scratch. Takes a little more effort but worth every sip! Made with quality fish ...

Ondeh Ondeh, is a favourite childhood dessert to many people all around. Melted Gula Melaka wrapped in the middle of chewy glutinous rice balls, which are then coated in shaved coconut… just a bite of ...

Sesame Oil Chicken is one of those dishes many of us remember from our old childhood days. It’s a simple comfort food that has earned a place in many of our hearts, and that many mothers know by heart ...

Making muah chee in 15 minutes? At home? It may sound preposterous but using a microwave is easy. Its is a traditional snack sold in night markets or now, in food courts. It’s a childhood favourite.

When you mention pig trotters with vinegar, most people will have that preconceived notion that it’s a confinement dish. Traditionally, mummies eat this dish during confinement to keep the body ‘warm’ ...

As we celebrate Children’s Day, we’re reminded of the simple joys that filled our childhood—carefree days of laughter, friendship, and of course, food! It has the ability to take us back in time, ...

A simple recipe of everyone’s favourite Hokkien Mee – there is little chance you have not tried a variant of this drool-worthy dish. We used yellow noodles and bee hoon (rice vermicelli) for that ...

The assam curry uses spices but made lighter and sourish with the addition of tamarind paste and pineapple. Fresh herbs like laksa leaves and torch ginger flower heightens the flavours. The curry is ...

Get those healthy gains back post-Lunar New Year feasting with a healthier twist to your usual Mac & Cheese! This recipe is packed with all the nutrition you need – protein, carbs and greens. Need an ...

Cod fish is amazing! It is both nutritious and also a source of healthy fats. (we all love fatty meat don’t we?) That said, it sure is the healthier replacement for our favourite pork belly. During ...

Whether you call it Nuo Mi Fan or No Mi Fan or Lo Mai Fan, this is your sign to make some flavoursome Chinese Sticky Rice all in a rice cooker! It’s a great potluck dish to bring a Lunar New Year ...