With Lindt & Sprungli releasing its latest results that have shown organic growth of 7.8% to CHF 5.47 billion, the business ...

Growing demand for confectionery and other food segments has seen Cargill inaugurate its latest Indian corn million plant, ...

David Murray, leader of the UK and Ireland division of the Turkish-owned pladis group, is set to transition into a newly ...

This week's State of the Industry Conference in Miami has once again set a high bar on delivering some genuine, precise ...

Global snacking group Mondelēz International has confirmed Norberto Chaclin as Executive Vice President and Chief Research & ...

A mood of resilience and determination summed up this year's State of the Industry Conference in Miami, Florida, as editor Neill Barston examines in our exclusive video report below.

It's well and truly time to break open the Butterbeer in celebration of Harry Potter's new store bringing some of its ...

Marking 21 years of partnership for Nestlé and First Milk, the pair transformed an East London space into an immersive farm ...

A major sustainability goal has been attained by Biscuiteers, the established British hand-iced biscuit company, after ...

Revenues for the US confectionery sector took another key step forward, attaining sales of $54.2 billion for 2024, despite ...

We knew our goals but lacked the data to pinpoint inefficiencies,” explains Carsten Engelhardt, Technical Director at ...

An engaging opening to this year’s State of the Industry Conference in Miami was fashioned, as John Downs, CEO and president ...