Homemade Marshmallows: Soft, Fluffy, and Oh-So-Easy! Who knew you could make marshmallows from scratch with just a few ingredients? Here’s how: Recipe: • Water: 1 cup, divided • Gelatin: 3 envelopes (7.5g each) • Granulated Sugar: 1 ⅔ cups • Corn Syrup: 1 cup • Salt: ¼ tsp • Vanilla: 1 tbsp (or vanilla bean paste) • Powdered Sugar: 3 tbsp (for dusting) • Cornstarch: 3 tbsp (for dusting) Steps: 1️⃣ Bloom gelatin in ½ cup cold water. 2️⃣ Heat the remaining ½ cup water with sugar, corn syrup, and s

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